Back to brunch
I kinda promised Mom & Dad I wouldn't go back to waitressing. Then I challenged myself to see how long before I gave in. I lasted two months. Just worked my first brunch shift at Xacutti today and WOW, I had the best staff meal ever. Steak Benedict with floppy bacon. Threw leftovers in the microwave and they're STILL tasty... Perhaps the new job will give me better material since Delta Bingo has already lost its novelty.
Happy Thanksgiving. If you feel like feeding me, you'll find me at KINKO'S tomorrow afternoon, trying desperately to open a file for work. Why our graphic designer decided to lay out the newsletter on Illustrator is beyond me.


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